This is a recipe that I will never, ever try.......Never, Ever!
I have heard people say that snake taste like chicken, but then I have heard that rabbit, squirrel, frog and various other critters taste like chicken too. I think people say this just to encourage you to eat this stuff.
I will be sharing other "Game" recipes over the next couple week. If you try this one for Rattlesnake, make sure to let me know how it turned out. And if it taste like chicken!
Recipe:
Find and capture a Western Diamondback Rattlesnake.
Kill, skin and remove entrails (innards, internal parts), and cut into edible portions.
Roll pieces in a batter of flour, cracker crumbs, salt, pepper and garlic.
Fry in hot deep fat until a golden brown.
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